Wholesale

Coffee for your counter

Provecho! beans for your cafe, restaurant, or office. Roasted weekly, delivered fresh, with dial-in support from the people who roast it.

Burlap sacks of green coffee waiting at the roastery

We publish the farms by name.

Caravela across Veracruz and Chiapas, about 70 smallholder farmers. Keffa across Yirgacheffe and Guji, about 200. We pay above commodity price and taste every lot before we commit.

See our sourcing
The Provecho team in Provecho workwear holding a Provecho! Coffee Co. banner in front of a painted mural

Stop, drop, service.

Our shorthand for how we work. When a guest walks in, whatever you're doing, you stop. Everyone here interviewed three times before we hired them.

Meet the team
Freshly roasted beans turning in the roaster’s cooling tray

Roasted weekly, down the street.

We roast in Barrio Logan and deliver fresh, with dial-in support from the people who actually roast it. This fall it moves into our own roastery.

Read our story

One email, a real reply from Karem or Gerardo. No newsletters, no spam.

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