Coffee for your counter
Provecho! beans for your cafe, restaurant, or office. Roasted weekly, delivered fresh, with dial-in support from the people who roast it.

We publish the farms by name.
Caravela across Veracruz and Chiapas, about 70 smallholder farmers. Keffa across Yirgacheffe and Guji, about 200. We pay above commodity price and taste every lot before we commit.
See our sourcing
Stop, drop, service.
Our shorthand for how we work. When a guest walks in, whatever you're doing, you stop. Everyone here interviewed three times before we hired them.
Meet the team
Roasted weekly, down the street.
We roast in Barrio Logan and deliver fresh, with dial-in support from the people who actually roast it. This fall it moves into our own roastery.
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